Restaurant Projects

The Nags Head
Haughton Moss

Viridian Consulting Engineers Ltd was responsible for the design of new Mechanical & Electrical services installations within this 17th Century, Grade II listed building for Ribble Valley Inns.

The Nags Head offers a menu created by Michelin Star chef Nigel Haworth and has been transformed following an extensive but sympathetic refurbishment.

The Saltaire Bar And Eatery

Viridian Consulting Engineers Ltd was employed to provide Mechanical and Electrical services consultancy advice during the fit out of this new food offer, situated air-side at Leeds Bradford International Airport.

Center Parcs
Woburn

Viridian Consulting Engineers Ltd was employed by Select Service Provider to design the Mechanical and Electrical services installations at 3 new food offers at the newly completed Center Parcs development in Woburn. These were Shearing House serving classic British cuisine, Dexters American Diner and the Canopy Bar, serving pool side food and drinks

The Grain Loft
Manchester Airport T1

The Grain Loft is an eating and drinking offer within Manchester Airport, Terminal 1. Sound pods allow guests to eat and drink to the sound of their own iPod playlist, which can be enjoyed whilst pouring themselves a pint of locally brewed ale from the self-serve beer taps. Viridian Consulting Engineers Ltd, provided expert consultancy advice on for the Mechanical and Electrical services installations.

If you are interested in any of our services please call on 0161 478 6256 or email at general@viridian-consulting.co.uk